Rim the Glass: Use orange or cranberry liqueur to wet the martini glass rim, then dip it in granulated or fine sugar.
Chill the Glass: Pop the rimmed glass into a freezer for 15 minutes. This also helps the sugar rim to stick better.
Prep the Shaker: Measure and pour vodka, cranberry juice, cranberry syrup, and orange liqueur into a cocktail shaker.
Add Garnish: After chilling, add a tablespoon of cranberries to the bottom of your glass for visual flair and flavor.
Add Ice: Fill the shaker two-thirds full with ice cubes.
Shake It: Secure the lid and give it a good shake for 15-30 seconds.
Strain and Serve: Pour the cocktail through a strainer into your prepped glass for a smooth finish.