Manhattan: Easy 3-Ingredient Cocktail Classic (Ultimate Recipe)
Discover the timeless elegance of the Manhattan cocktail, a visually stunning amber-hued drink with a smooth texture and a perfect balance of strong, sweet, and bitter flavors. Comprising whiskey, sweet vermouth, and Angostura bitters, served in a classic martini glass with a cherry garnish, this cocktail is ideal for a range of occasions, pairing splendidly with everything from hearty meals to sophisticated desserts. Its rich history and popularity in American cocktail culture make it a must-try classic.
Equipment
- 1 Measuring jigger
- 1 Mixing glass
- 1 Bar spoon
- 1 Strainer
- 1 Martini glass (or coupe glass)
Ingredients
- 2 oz Whiskey (preferably rye or bourbon)
- 1 oz Vermouth (preferably sweet and red)
- 2 dashes Angostura bitters (or other brand with similar taste profile)
- Cocktail cherry (optional; for garnish)
Instructions
- Chill the Glass: Begin by chilling a martini glass.
- Mix Ingredients: In a mixing glass, combine whiskey, sweet vermouth, and Angostura bitters.
- Add Ice: Fill the mixing glass with large, dense ice cubes.
- Stir Gently: Stir the mixture smoothly for about 15-30 seconds, ensuring proper chilling and dilution without overdoing it.
- Strain: Strain the cocktail into the chilled martini glass, leaving the ice behind.
- Garnish: Decorate the drink with one or more cocktail cherries, delicately placed in the glass, on its rim, or skewered.
Nutrition
Calories: 174kcalCarbohydrates: 2gProtein: 0.02gPotassium: 1mgSugar: 0.3gIron: 0.01mg